Tiv Tauj Peb
-
6th pem teb, 2nd Building, Xijing NO.3, XiJing Industrial Park, DianZi Western Street, Xi'an, Shaanxi, Suav teb
-
+86-2988253271

Cov Lecithin
Soya: kua lecithin thiab lecithin hmoov PC20-40, ciab PC50-98
Sunflower: lecithin hmoov thiab lecithin ciab PC50-70.
Qe qe: lecithin hmoov PC 30 thiab lecithin wax PC 80-98.
Txoj Kev Xeem: HPLC-ELSD
Cov ntawv pov thawj: Hala, ISO9001, PAHS Dawb, NON-GMO, KOSHER, SC
Lub sijhawm them nyiaj: L / C, D / A, D / P, T / T
Lub sij hawm xa tuaj: DHL, Hiav txwv freight, FEDEX
MOQ: 25KGS
Pob: 25kg / Carton; 5kg / hnab hauv
Lub sij hawm txee: Ob xyoos
Hauj lwm lawm
Lecithin Supplier:
Guanjie Biotech yog ib qho ntawmntau lecithincov neeg muab khoom. Peb cov khoom siv lecithin yog los ntawm cov taum pauv, noob paj noob hlis thiab qe qe. Peb muaj peb tus kheej factories thiab khoom kab. Peb cov khoom muaj xws li kua kua lecithin, lecithin hmoov (PC20-40), waxed lecithin (PC50-98), sunflower lecithin hmoov, waxed lecithin (PC50-70), qe qe lecithin hmoov (PC30) thiab waxed lecithin (PC80-98). Peb kuj txhawb customization thiab tuaj yeem ua tau raws li qhov xav tau ntawm cov neeg siv khoom sib txawv. Zoo siab thiab tus nqi sib tw, txais tos nug nrog peb:info@gybiotech.com.

Lecithin Specifications
1. Soya Lecithin
Soya taum lecithin yog tsim los ntawm lecithin soy hmoov, muab rho tawm los ntawm ethanol thiab lwm yam txheej txheem. Nws yog lecithin soy yellow waxy refined los ntawm peb cov khoom qub patented.Tej lecithinsoy wax yog siv dav hauv cov khoom siv tshuaj, khoom noj khoom haus thiab tshuaj pleev ib ce industries.
|
Lub cev thiab tshuaj ntsuas ntsuas |
||
|
|
PC-50 |
PC-70 |
|
Qhov tshwm sim |
Yellow waxy |
|
|
P |
Ntau dua lossis sib npaug li 2.7% |
Ntau dua lossis sib npaug li 2.7% |
|
N |
1.5-2.0% |
1.5-2.0% |
|
PC |
Ntau dua lossis sib npaug li 45.0% |
Ntau dua lossis sib npaug li 70.0% |
|
PE |
Tsawg dua lossis sib npaug li 30.0% |
Tsawg dua lossis sib npaug li 30.0% |
|
PC + PE |
Ntau dua lossis sib npaug li 70% |
Ntau dua lossis sib npaug li 70% |
|
Acetone insolubles |
Ntau dua lossis sib npaug li 90.0% |
Ntau dua lossis sib npaug li 90.0% |
|
Hexane insolubles |
Tsawg dua lossis sib npaug li 0.3% |
Tsawg dua lossis sib npaug li 0.3% |
|
Moisture |
Tsawg dua lossis sib npaug li 1.5% |
Tsawg dua lossis sib npaug li 1.5% |
|
Tag nrho cov residual kuab tshuaj |
Tsawg dua los yog sib npaug li 0.5% |
Tsawg dua los yog sib npaug li 0.5% |
|
Acid nqi |
Tsawg dua los yog sib npaug li 30 |
Tsawg dua los yog sib npaug li 30 |
|
Iodine tus nqi |
Ntau dua lossis sib npaug li 75 |
Ntau dua lossis sib npaug li 75 |
|
Tus nqi peroxide |
Tsawg dua los yog sib npaug rau 3.0 |
Tsawg dua los yog sib npaug rau 3.0 |
|
Cov kab mob |
||
|
|
PC-50 |
PC-70 |
|
TAMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
TYMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
E.coli |
Negative / 1g
|
Negative / 1g |
|
Salmonella |
Negative / 10g |
Negative / 10g |
|
cov hlau hnyav |
||
|
|
PC-50 |
PC-70 |
|
Cov hlau hnyav |
Tsawg dua lossis sib npaug li 20ppm |
Tsawg dua lossis sib npaug li 20ppm |
|
Arsenic |
Tsawg dua lossis sib npaug li 2ppm |
Tsawg dua lossis sib npaug li 2ppm |
|
Coj |
Tsawg dua lossis sib npaug li 2ppm |
Tsawg dua lossis sib npaug li 2ppm |
Lwm cov kev qhia tshwj xeeb ntawm lecithin yuav muaj thaum thov
2. Qe Yolk Lecithin
- Qe Yolk Lecithin hmoov los yog waxy
Qe yolk lecithin yog tsim los ntawm qe lecithin hmoov los ntawm ethanol extraction thiab lwm yam txheej txheem. Peb siv cov khoom qub patented los kho cov khoom siv daj lossis lub teeb daj daj. Vim nws muaj zog antioxidant muaj peev xwm thiab nws qhov chaw tshwj xeeb - nquag muaj peev xwm thiab lub cev muaj zog, qe qentau lecithinyog siv dav hauv kev lag luam tshuaj, khoom noj khoom haus thiab kev lag luam tshuaj pleev ib ce.
|
Lub cev thiab tshuaj ntsuas ntsuas |
||
|
E70 |
E80 |
|
|
Qhov tshwm sim |
lub teeb daj hmoov los yog waxy khoom |
|
|
P |
1.75-1.95% |
1.75-1.95% |
|
N |
3.5-4.1% |
3.5-4.1% |
|
PC |
Ntau dua lossis sib npaug li 70% |
Ntau dua lossis sib npaug li 80% |
|
PE |
Tsawg dua lossis sib npaug li 20% |
Tsawg dua lossis sib npaug li 20% |
|
PC + PE |
Ntau dua lossis sib npaug li 80% |
Ntau dua lossis sib npaug li 80% |
|
Saponification nqi |
195-212 |
195-212 |
|
Acid nqi |
Tsawg dua los yog sib npaug rau 20.0 |
Tsawg dua los yog sib npaug rau 20.0 |
|
Iodine tus nqi |
60-73 |
60-73 |
|
Tus nqi peroxide |
Tsawg dua los yog sib npaug rau 3.0 |
Tsawg dua los yog sib npaug rau 3.0 |
|
Dawb fatty acids |
Tsawg dua lossis sib npaug li 1% |
Tsawg dua lossis sib npaug li 1% |
|
Triglyceride |
Tsawg dua lossis sib npaug li 3% |
Tsawg dua lossis sib npaug li 3% |
|
cov roj cholesterol |
Tsawg dua lossis sib npaug li 2% |
Tsawg dua lossis sib npaug li 2% |
|
Palmitic acid |
Tsawg dua lossis sib npaug li 0.2% |
Tsawg dua lossis sib npaug li 0.2% |
|
Tag nrho cov residual kuab tshuaj |
Tsawg dua los yog sib npaug li 0.5% |
Tsawg dua los yog sib npaug li 0.5% |
|
Moisture |
Tsawg dua lossis sib npaug li 3% |
Tsawg dua lossis sib npaug li 3% |
|
Cov kab mob |
||
|
E70 |
E80 |
|
|
TAMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
TYMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
E.coli |
tsis pom / 1g |
tsis pom / 1g |
|
Salmonella |
tsis ntes tau / 10g |
tsis ntes tau / 10g |
|
Cov hlau hnyav |
||
|
E70 |
E80 |
|
|
Hnyavhlau |
Tsawg dua lossis sib npaug li 5ppm |
Tsawg dua lossis sib npaug li 5ppm |
|
Arsenic |
Tsawg dua lossis sib npaug li 2ppm |
Tsawg dua lossis sib npaug li 2ppm |
Lwm qhov tshwj xeeb ntawm Qe yolk Lecithin yuav muaj raws li qhov kev thov.
-Qe Yolk Lecithin hmoov los yog waxy (rau txhaj tshuaj)
Qe Yolk Lecithin (rau txhaj tshuaj) yog tsim los ntawm qe qe lecithin hmoov. Tom qab ethanol rho tawm thiab lwm yam txheej txheem, Guanjie Biotech txais cov cuab yeej siv patented los ua kom zoo dua qub thiab ua kom huv cov xim daj lossis lub teeb daj Egg Yolk Bulk Lecithin wax. Vim muaj zog antioxidant muaj peev xwm thiab nws qhov chaw tshwj xeeb - muaj peev xwm ua haujlwm, thiab nws lub cev muaj zog. Nws yog dav siv nyob rau hauv cov kws kho mob thiab khoom noj khoom haus teb raws li zoo raws li nyob rau hauv lub cosmetic kev lag luam.
|
Lub cev thiab tshuaj ntsuas ntsuas |
||
|
|
EPC-80 |
EPC-98 |
|
Qhov tshwm sim |
lub teeb daj hmoov los yog waxy khoom |
|
|
P |
1.75-1.95% |
1.75-1.95% |
|
N |
3.5-4.1% |
3.5-4.1% |
|
PC |
Ntau dua lossis sib npaug li 80% |
Ntau dua lossis sib npaug li 98% |
|
PE |
Tsawg dua lossis sib npaug li 20% |
Tsawg dua lossis sib npaug li 20% |
|
PC + PE |
Ntau dua lossis sib npaug li 80% |
Ntau dua lossis sib npaug li 98% |
|
PI |
Tsawg dua lossis sib npaug li 5.0% |
Tsawg dua lossis sib npaug li 5.0% |
|
LPC |
Tsawg dua lossis sib npaug li 3.5% |
Tsawg dua lossis sib npaug li 3.5% |
|
LPE |
Tsawg dua lossis sib npaug li 1% |
Tsawg dua lossis sib npaug li 1% |
|
LPC + LPE |
Tsawg dua lossis sib npaug li 4.0% |
Tsawg dua lossis sib npaug li 4.0% |
|
Sphingolipids |
Tsawg dua lossis sib npaug li 3.0% |
Tsawg dua lossis sib npaug li 3.0% |
|
Tag nrho cov khoom muaj feem xyuam |
Tsawg dua lossis sib npaug li 8.0% |
Tsawg dua lossis sib npaug li 8.0% |
|
Saponification nqi |
195-212 |
195-212 |
|
Acid nqi |
Tsawg dua los yog sib npaug rau 20.0 |
Tsawg dua los yog sib npaug rau 20.0 |
|
Iodine tus nqi |
60-73 |
60-73 |
|
Tus nqi peroxide |
Tsawg dua los yog sib npaug rau 3.0 |
Tsawg dua los yog sib npaug rau 3.0 |
|
Dawb fatty acids |
Tsawg dua lossis sib npaug li 1% |
Tsawg dua lossis sib npaug li 1% |
|
Triglyceride |
Tsawg dua lossis sib npaug li 3% |
Tsawg dua lossis sib npaug li 3% |
|
cov roj cholesterol |
Tsawg dua lossis sib npaug li 2% |
Tsawg dua lossis sib npaug li 2% |
|
Palmitic acid |
Tsawg dua lossis sib npaug li 0.2% |
Tsawg dua lossis sib npaug li 0.2% |
|
Tag nrho cov residual kuab tshuaj |
Tsawg dua los yog sib npaug li 0.5% |
Tsawg dua los yog sib npaug li 0.5% |
|
Moisture |
Tsawg dua lossis sib npaug li 3% |
Tsawg dua lossis sib npaug li 3% |
|
Protein |
tsis ntes tau |
tsis ntes tau |
|
Microorganisms, kab mob endotoxins |
||
|
|
EPC-80 |
EPC-98 |
|
Cov kab mob endotoxin |
2.0Eu/g |
2.0Eu/g |
|
TAMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
TYMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
E.coli |
Tsis pom / 1g |
Tsis pom / 1g |
|
Salmonella |
tsis ntes tau / 10g |
tsis ntes tau / 10g |
|
Hnyavhlau |
||
|
|
EPC-80 |
EPC-98 |
|
Cov hlau hnyav |
Tsawg dua lossis sib npaug li 5ppm |
Tsawg dua lossis sib npaug li 5ppm |
|
Arsenic |
Tsawg dua lossis sib npaug li 2ppm |
Tsawg dua lossis sib npaug li 2ppm |
Lwm qhov tshwj xeeb ntawm Qe yolk bulk lecithin (rau kev txhaj tshuaj) yuav muaj raws li qhov kev thov.
3. Sunflower Lecithin
Sunflower Lecithin yog tsim los ntawm tam sim no sunflower kua lecithin, los ntawm defatting, ethanol extraction, thiab lwm yam txheej txheem. Peb siv peb cov khoom qub patented los kho cov xim daj los yog lub teeb daj paj noob hlis lecithin ntshiab hmoov, Sunflower Lecithin wax. Sunflower Lecithin yog ib qho chaw zoo heev -cov khoom siv nrog cov khoom zoo emulsifying, thiab vim nws cov khoom tshwj xeeb, SunflowerLecithin ntauyog dav siv nyob rau hauv cov zaub mov, tshuaj pleev ib ce thiab lwm yam kev siv uas yuav tsum tau tsis yog -allergenic, tsis yog -GMO cov khoom.
|
Lub cev thiab tshuaj ntsuas ntsuas |
||
|
|
Sunflower hmoov |
PC50 |
|
PC |
-- |
Ntau dua lossis sib npaug li 50% |
|
LPC |
-- |
Tsawg dua lossis sib npaug li 10% |
|
Acetone insolubles |
Ntau dua lossis sib npaug li 95% |
Ntau dua lossis sib npaug li 95% |
|
Hexane insolubles |
Tsawg dua lossis sib npaug li 0.3% |
Tsawg dua lossis sib npaug li 0.3% |
|
Moisture |
Tsawg dua lossis sib npaug li 2% |
Tsawg dua lossis sib npaug li 1.5% |
|
Tag nrho cov residual kuab tshuaj |
Tsawg dua los yog sib npaug li 0.5% |
Tsawg dua los yog sib npaug li 0.5% |
|
Acid nqi |
Tsawg dua lossis sib npaug li 30.0 |
Tsawg dua lossis sib npaug li 30.0 |
|
Iodine tus nqi |
-- |
80-110 |
|
Tus nqi peroxide |
Tsawg dua los yog sib npaug li 5 |
Tsawg dua los yog sib npaug li 5 |
|
Cov kab mob |
||
|
|
Sunflower hmoov |
PC50 |
|
TAMC |
-- |
Tsawg dua lossis sib npaug li 100cfu / g |
|
TYMC |
Tsawg dua lossis sib npaug li 100cfu / g |
Tsawg dua lossis sib npaug li 100cfu / g |
|
E.coli |
tsis pom / 1g |
tsis pom / 1g |
|
Salmonella |
tsis pom / 25g |
tsis ntes tau / 10g |
|
hlau |
|||
|
|
Sunflower hmoov |
PC50 |
|
|
Cov hlau hnyav |
Tsawg dua lossis sib npaug li 10ppm |
Tsawg dua lossis sib npaug li 10ppm |
|
|
Arsenic |
Tsawg dua lossis sib npaug li 2ppm |
Tsawg dua lossis sib npaug li 2ppm |
|
|
coj |
Tsawg dua lossis sib npaug li 0.2ppm |
Tsawg dua lossis sib npaug li 0.2ppm |
|
Lwm cov kev qhia tshwj xeeb ntawm paj noob hlis phospholipids yuav muaj raws li kev thov.
Lecithin yog dab tsi?
Lecithin yog ib qho tseem ceeb ntuj phospholipid.Cov Lecithinyog dav pom nyob rau hauv cov nroj tsuag thiab tsiaj hlwb, tshwj xeeb tshaj yog nyob rau hauv lub qe yolk thiab soybeans.
Guanjie Biotech tsim ntau qhov chaw thiab sib txawv specifications ntawm lecithin. Nws lub ntsiab tivthaiv yog PC, uas muaj emulsifying zoo, dispersing, moisturizing thiab antioxidant zog. Yog li nws yog dav siv nyob rau hauv ntau industries xws li zaub mov, khoom noj qab haus huv, tshuaj pleev ib ce, thiab tshuaj. Lecithin tsis tsuas yog txhim kho cov saj thiab kev ntxhib los mos ntawm cov zaub mov tab sis kuj txhim kho cov khoom noj muaj txiaj ntsig thiab txhawb kev noj qab haus huv.
Lecithin siv rau dab tsi?
Raws li lub ntuj emulsifier thiab phospholipid tivthaiv, lecithin muaj cov qauv sib txawv, zoo emulsification muaj peev xwm thiab biocompatibility. Nws yog dav siv hauv cov khoom noj khoom haus, khoom noj khoom haus, tshuaj pleev ib ce, tshuaj thiab lwm yam. Cov ntsiab lus sib txawv ntawm lecithin ua si sib txawv hauv ntau qhov chaw. Cov kev siv ntawmntau lecithinhauv cov teb no yuav qhia tshwj xeeb hauv qab no.
Daim ntawv thov hauv cov khoom noj, zaub mov noj qab haus huv thiab khoom noj khoom haus (lecithin cov ntsiab lus hauv qab 55%)
Lecithin hmoov thiab kua nrog cov ntsiab lus tsawg dua 55% feem ntau yog siv rau hauv cov khoom noj, zaub mov noj qab haus huv thiab khoom noj khoom haus. Hom lecithin no yog nplua nuj nyob rau hauv phospholipids, fatty acids, choline thiab lwm yam as-ham. Qhov no ua haujlwm ob qho tib si ua emulsifier thiab cov khoom noj khoom haus ntxiv nrog kev ruaj ntseg zoo thiab ua kom yoog raws.
1. Emulsification thiab stabilization
Qhov feem ntau ua haujlwm ntawm lecithin hauv cov zaub mov yog emulsification. Nws muab cov roj thiab dej los tsim ib qho emulsion ruaj khov, uas txhim kho kev ntxhib los mos thiab qhov ncauj ntawm cov khoom noj. Hauv cov khoom noj xws li ice cream, chocolate, cheese thiab zaub xam lav hnav khaub ncaws, emulsifying zog ntawm lecithin ho txhim kho homogeneity ntawm cov khoom, uas ua rau ib tug finer, smoother khoom.
2. Khoom noj khoom haus ntxiv
Lecithin yog lub ntuj tsim ntawm phospholipids thiab choline nrog ntau yam khoom noj muaj txiaj ntsig rau tib neeg lub cev. Raws li cov khoom tseem ceeb hauv cov zaub mov noj qab haus huv,ntau lecithintuaj yeem pab ntxiv cov khoom noj uas xav tau los ntawm lub hlwb thiab daim siab.
3. Khoom noj khoom haus muaj zog
Lecithin kuj tseem siv rau hauv kev tsim cov khoom noj khoom haus -cov khoom noj muaj zog los ntxiv cov as-ham hauv cov zaub mov noj txhua hnub. Cov khoom lag luam no suav nrog qee cov mis hmoov, cov dej qab zib, cov khoom siv hluav taws xob, thiab lwm yam. Los ntawm kev ntxiv cov lecithin ntau, cov zaub mov no tau ua kom muaj txiaj ntsig zoo hauv cov as-ham, muaj saj zoo dua thiab muab cov choline thiab phospholipids ntxiv, uas tsim nyog rau txhua tus neeg.
Kev siv tshuaj pleev ib ce thiab tshuaj excipients (lecithin cov ntsiab lus ntawm 60% -80%)
Tej lecithinnrog rau cov ntsiab lus ntawm 60% -80% feem ntau yog siv rau hauv tshuaj pleev ib ce thiab tshuaj excipients vim nws muaj peev xwm emulsification siab thiab ruaj khov. Lecithin tsis tsuas yog txhim kho cov kev ntxhib los mos thiab nqus cov tshuaj pleev ib ce, tab sis kuj tseem ua lub luag haujlwm rau cov tshuaj, pab cov khoom xyaw nquag kom xa mus rau tib neeg cov ntaub so ntswg.

1. Carrier ntawm cov khoom xyaw nquag
Hauv cov tshuaj pleev ib ce thiab khoom noj qab haus huv, lecithin tuaj yeem siv los ua tus nqa khoom ntawm cov khoom xyaw nquag. Piv txwv li, cov khoom xyaw xws li vitamin E thiab cov nroj tsuag rho tawm tau yooj yim dua thiab sib npaug ntawm cov emulsification ntawm lecithin, thiab lawv qhov nqus tau zoo dua.
· Kev xa cov vitamin: lecithin tuaj yeem ua ke nrog cov roj- cov khoom xyaw soluble xws li cov vitamins A thiab E los txhim kho lawv txoj kev ruaj ntseg thiab kev nqus ntawm daim tawv nqaij. Qhov no tso cai rau cov as-ham hauv cov khoom tu tawv nqaij ua haujlwm zoo dua.
· Pharmaceutical excipients: Hauv qee cov tshuaj pleev tawv nqaij,ntau lecithintuaj yeem siv los ua tus nqa khoom kom nkag mus rau cov khoom xyaw tshuaj rau hauv cov ntaub so ntswg ntawm daim tawv nqaij, txhim kho tus nqi nqus thiab kev ua tau zoo ntawm cov tshuaj.
2. Emulsifier thiab moisturizer
Ib qho tseem ceeb daim ntawv thov ntawm tej lecithin nyob rau hauv cov tshuaj pleev ib ce yog raws li ib tug emulsifier thiab humectant. Lecithin tuaj yeem muab cov khoom xyaw oily thiab aqueous los tsim emulsions, ua cov tshuaj pleev ib ce zoo, du thiab yooj yim absorbed.

Daim ntawv thov hauv kev lag luam kws tshuaj (lecithin cov ntsiab lus siab dua 90%)
Tej lecithinnrog ntau dua 90% cov ntsiab lus muaj ntau dua purity. Nws muaj zog biocompatibility thiab stability thiab yog dav siv nyob rau hauv cov kws tshuaj, tshwj xeeb tshaj yog nyob rau hauv kev npaj ntawm liposomes. Lub liposome yog ib hom me me kheej kheej qhwv los ntawm phospholipid bilayer membrane, uas muaj peev xwm encapsulate tshuaj los yog lwm yam active cov khoom xyaw kom lawv muaj peev xwm tso tawm stably nyob rau hauv lub cev.
1. Kev npaj ntawm liposomes
Lecithin yog cov khoom siv phospholipid feem ntau siv hauv kev npaj liposome. Cov qauv tseem ceeb ntawm liposome zoo ib yam li cov kab mob lom, uas muaj biocompatibility zoo thiab tuaj yeem txhim kho kev ruaj ntseg thiab bioavailability ntawm cov tshuaj. Hauv ntau qhov kev npaj tshuaj, liposomes raws li cov neeg nqa khoom tuaj yeem ua rau qeeb qeeb ntawm cov khoom xyaw nquag, txhim kho kev ua tau zoo thiab txo cov kev mob tshwm sim.
2. Kev tso tshuaj qeeb thiab tswj tau
Lwm daim ntawv thov tseem ceeb ntawm lecithin hauv cov kws tshuaj yog ib qho qeeb - tso tawm cov tshuaj. Los ntawm microencapsulation lossis liposome encapsulation technology ntawmntau lecithin, cov tshuaj tuaj yeem tso tawm maj mam hauv lub cev, tswj tau qhov tso tawm ntawm cov tshuaj kom ua haujlwm ntev. Qhov kev tso tawm qeeb no yog qhov tshwj xeeb tshaj yog rau cov kab mob uas xav tau kev kho mob ntev -, xws li kub siab, ntshav qab zib mellitus thiab lwm yam kab mob.
3. Dissolution thiab nqus cov rog-soluble tshuaj
Lwm daim ntawv thov tseem ceeb ntawm lecithin hauv cov kws tshuaj yog txhawm rau txhim kho kev sib cais thiab nqus cov rog- cov tshuaj soluble. Rog- cov tshuaj soluble feem ntau nyuaj rau yaj thiab nqus tau, thiab lecithin tuaj yeem pab cov tshuaj no kom zoo dua nqus hauv lub cev los ntawm emulsification, yog li txhim kho lawv cov txiaj ntsig. Piv txwv li, rog- cov vitamins soluble xws li cov vitamins A thiab D tau zoo dua yaj thiab nqus tau thaum lecithin ntxiv rau hauv cov qauv.
Lub tuam txhab zoo:
Guanjie Biotech lub Hoobkas tau tsim nyog. Peb muaj ntau hom SC extract ntau lawm daim ntawv tso cai. Peb muaj ntau yam zoo, HALAL thiab KOSHER daim ntawv pov thawj. Cov chaw thiab cov cuab yeej siv tau raws li tus qauv, thiab kev tswj hwm kev tsim khoom tiav.
Peb muaj peev xwm ua tau raws li qhov muaj peev xwm ua tiav, thev naus laus zis, ntau lawm, thiab pab pawg zoo. Peb txhawb customizedTejlecithin. Tib lub sijhawm, yog tias koj xav tau cov qauvntau lecithinmus kuaj, peb tuaj yeem muab cov qauv.

Daim ntawv pov thawj

Ntim & Xa khoom

Cim npe nrov: Tuam Tshoj bulk lecithin manufacturers, lwm tus neeg, Hoobkas
Koj Tseem Yuav Zoo Li












