Tiv Tauj Peb
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6th pem teb, 2nd Building, Xijing NO.3, XiJing Industrial Park, DianZi Western Street, Xi'an, Shaanxi, Suav teb
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+86-2988253271
Liab Yeast Rice Powder
Specification: {{0}}.1%-5.0%
Test method: HPLC
Cov tsos mob: Lub teeb liab mus rau tsaus liab hmoov
Cov khoom xyaw nquag: Monacolin K
Ob lub Hoobkas & Peb cov kab ntau lawm
GMP tus qauv Rhiav & ob lub chaw soj ntsuam ywj pheej
FDA Cert.
Daim ntawv pov thawj: Halal, ISO9001, PAHS Dawb, NON-GMO, KOSHER, SC
Overseas warehouse (NJ, USA)
Lub sij hawm xa tuaj: DHL, FEDEX, Air freight, hiav txwv freight
Muab cov qauv dawb
MOQ: 1 KG
Tsis yog rau Cov Neeg Muag Khoom
Hauj lwm lawm
Red Poov Rice Powder Supplier:
Guanjie Biotech yog ibliab poov mov hmoovtus neeg muag khoom.Nws yog ib tug ntshiab ntuj fermentation ntawm liab poov mov nplej thiab yog lub ntsiab active ingredient.Peb tau txais cov ntshav-liab Aspergillus mus rau hauv lub xeem raj los ntawm cov thawj noob kab lis kev cai thiab theem nrab noob kab lis kev cai, thiab ces mus rau hauv lub raj mis nrog mov. Cov ntshav liab liab Aspergillus nrawm nrawm nrawm ntawm 28 ~ 32 degrees, thiab tom qab fermentation rau li 4 hnub, qhov kub thiab txias tau hloov mus rau qhov ntsuas kub qis ntawm 25 ~ 29 degrees kom pib metabolizing Monacolin K. Thaum lub fermentation nce mus txog ib theem ( Raws li cov neeg siv khoom xav tau, lub sijhawm fermentation txawv rau cov ntsiab lus sib txawv), Aspergillus liab yog deactivated ntawm qhov kub thiab txias, thiab thaum kawg, tom qab ziab, crushing, sieving, thiab lwm yam txheej txheem, cov hmoov uas muaj Monacolin K hauv cov poov xab liab.

Vim li cas thiaj xaiv Guanjie?
● Qhov zoo ruaj khov yog nruj tswj hwm los ntawm cov khoom siv raw mus rau cov khoom tiav, thiab cov khoom kawg.
● Peb lub tuam txhab koom tes nrog cov tuam txhab kev xeem thib peb uas tsim nyog.
● Peb lub Hoobkas tuaj yeem npaj cov khoom ntuj tsimliab poov mov hmoovtxhua xyoo puag ncig kom tsis txhob muaj kev ncua.
● Peb tuaj yeem teb koj li ntawm ib teev rau cov lus nug thiab kev tsis txaus siab.
● Peb cov kua txiv hmab txiv ntoo liab liab tau lees paub nrog ISO 9001-22000, SC, KOSHER, HALAL.
● Kev sib tw shipping nqi thiab kev paub txog kev xa khoom xa tuaj;
● Lub hauv paus tswv yim rau Master's Students nyob rau hauv Lub Tsev Kawm Ntawv ntawm Chemistry thiab Materials Science, Northwest University
Khoom Taw Qhia:
Nws yog xim liab liab liab fermented mov, tau txais nws cov xim los ntawm kev cog qoob loo nrog pwm Monascus purpureus. Ntshiab liab poov xab nplej extract yog tsim los ntawm Monascus purpureus nrog cov cereals thiab dej ua raw khoom nyob rau hauv 100% solid-state fermentation. Cov txheej txheem ntau lawm los ntawm cov khoom siv raw khoom, cov khoom hauv lub xeev fermentation, crushing, sterilization, ntim, thiab lwm yam yog tag nrho ua tiav hauv GMP Rhiav.
COA:
|
Yam khoom |
Specification |
Kev tshwm sim |
Method |
|
Cov ntaub ntawv tseem ceeb ntawm cov khoom |
|||
|
Lub Tebchaws Keeb Kwm |
Tuam Tshoj |
Ua raws |
/ |
|
Genus thiab Hom |
Oryza sativa subsp. indica |
Ua raws |
/ |
|
Siv Part |
Noob |
Ua raws |
/ |
|
Marker Compounds |
|||
|
Monacolin-k |
>5% |
5.14% |
HPLC |
|
Cov ntaub ntawv Organoleptic |
|||
|
Qhov tshwm sim |
Hmoov zoo |
Ua raws |
GJ-QCS-1008 |
|
Xim |
Lub teeb liab mus rau tsaus liab hmoov |
Ua raws |
GB/T 5492-2008 |
|
tsw |
Yam ntxwv |
Ua raws |
GB/T 5492-2008 |
|
Saj |
Yam ntxwv |
Ua raws |
GB/T 5492-2008 |
|
Cov yam ntxwv ntawm lub cev |
|||
|
Tus nqi peroxide |
<10 meq/kg |
Ua raws |
PIB 2010 |
|
Particle Loj (80 mesh) |
>100.0% dhau 80 mesh |
Ua raws |
GB/T 5507-2008 |
|
Poob rau ziab |
<8.0% |
5.71% |
GB/T 14769-1993 |
|
Tshauv Ntsiab Lus |
<5.0% |
2.85% |
AOAC 942.05, 18 |
|
Solvent Residue |
Eur Pharm |
Ua raws |
GJ-QCS-1007 |
|
Aflatoxin B1 |
<2ppb |
Ua raws |
HPLC |
|
AflatoxinB1,B2,G1,G2 |
<4ppb |
Ua raws |
HPLC |
|
Citrinin |
<50ppb |
Tsis Pom |
HPLC |
|
Hnyav Hlau |
|||
|
Total Heavy Metals |
<10 ppm |
Ua raws |
USP<231>, method II |
|
Raws li |
<2.0ppm |
Ua raws |
AOAC 986.15, 18 |
|
Pb |
<2.0ppm |
Ua raws |
AOAC 986.15, 18 |
|
Cd |
<0.5ppm |
Ua raws |
AOAC 986.15, 18 |
|
Hg |
<0.5ppm |
Ua raws |
AOAC 971.21, 18 |
|
Microbiology Analysis |
|||
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Tag Nrho Phaj suav |
<10000cfu/g |
Ua raws |
USP |
|
Poov & Pwm |
<100cfu/g |
Ua raws |
USP |
|
E. Coli |
Tsis zoo |
Tsis Pom |
USP |
|
Salmonella |
Tsis zoo |
Tsis Pom |
USP |
|
Staphylococcus |
Tsis zoo |
Tsis Pom |
USP |
Qhov zoo:
● Peb tuaj yeem lav tag nrho covLiab Yeast Rice Powderraw cov ntaub ntawv siv nyob rau hauv manufacturing liab poov mov hmoov hmoov yog GMO dawb.
● Peb tuaj yeem tsim cov ntawv tso cai nrog qee cov khoom xyaw rau koj, thiab ua rau 20 mesh rau 100 mesh.
● Red poov mov nplej (kom txo cov ntshav lipids, suav nrog cov roj cholesterol thiab triglycerides)
● Test Method: HPLC
● Tsis tas li ntawd peb muaj qee qhov tshwj xeeb tshwj xeeb cov poov xab liab rau koj.

|
Yam khoom |
Specification |
Cov zis (kgs / hli) |
Kev siv |
|
Liab poov mov hmoov |
0.0%-3.0% |
20000-30000 |
tshuaj ntsiav |
|
Liab poov mov granula |
0.0%-3.0% |
20000-30000 |
ntsiav tshuaj |
|
Dej solubility liab poov xab mov |
0.0%-2.0% |
5000-6000 |
dej haus |
|
Liab poov mov capsule |
OEM |
OEM |
tshuaj ntsiav |
Flowchart:

Kev txiav txim siab ntawm Monacolin-k Hauv Cov poov xab liab
● Kev npaj ua qauv:
Qhov hnyav yog 4{{1}0.0mg-600.0mg(W2) ntawm cov qauv kuaj rau yav tas los qhuav 50ml volumetric hwj ntxiv 30ml 75% methanol, yaj thiab sonicate rau 50mins ntawm chav tsev kub, ntxiv 75% methanol los kaw lub nplai, sonicate rau 10mins, Tom qab txias ntawm chav tsev kub, ntxiv 75% methanol rau lub teev, Ntawm 3500 r / min rotation ceev centrifuge rau 10 min.Ua kom cov supernatant kua 0.45um microporous membrane lim.
● Kev Npaj Txuj Ci:
Qhov hnyav yog 4mg ntawm Monacolin-k rau yav tas los qhuav 100ml volumetric hwj los ntawm 0.2 mol / L sodium hydroxide, sonicate rau 1 h hauv 50 degree, txias ntawm chav tsev kub thiab muab 1 h.
● HPLC Cov Cai:
Kem: C18 250mm × 4.6mm
Tus nqi ntws: 1.0 mL/min
Kev ntsuas siab: 238nm
Txhaj ntim: 20ul
Mobile theem: Methanol: dej: phosphate {{0}}}: 0.14 (Volume feem)
Kev Tswj Xyuas Zoo:
Cov no yog peb cov txheej txheem tsim khoom thiab kev sim.

|
Ntsiab Lus |
Cov ntsiab lus |
Tswj taw tes |
|
Cov khoom xyaw Buckwheat |
Feem ntau tswj tsis-GMO, hnyav hlau, tshuaj tua kab residues, aflatoxin, thiab lwm yam. |
Xaiv buckwheat, raw khoom kuaj |
|
Lim Fuchsia liab strain |
Feem ntau tswj cov ntsiab lus ntawm oryzomycin, monakolin k active tshuaj, thiab lwm yam. |
Kev tshuaj xyuas txhua hnub ntawm cov kab mob, cais tawm thiab ua kom huv |
|
Cov txheej txheem fermentation |
Feem ntau tswj cov ntsiab lus ntawm orangiferin, aflatoxin monokolin k active tshuaj nyob rau hauv liab poov xab |
nruj me ntsis tswj cov dej noo, kub thiab inactivation ntawm lub thawv |
Kev tswj xyuas nruj:
Peb yog ibliab poov mov nplej extract hmoov Hoobkas. Peb cov lag luam wholesaleliab poov mov hmoovua raws li cov qauv hauv qab no.
● Guanjie Biotech tsom mus rau qhov zoo hauv kev xaiv cov khoom siv raw thiab kev tsim cov kua txiv hmab txiv ntoo liab ntau, thiab tau tsim kom muaj kev tiv thaiv nruj thiab ntsuas qhov system. Lub tuam txhab tau teeb tsa chav tshwj xeeb tshwj xeeb khaws cia thiab dhau qhov kev ntsuam xyuas kev tso cai ntawm lub koom haum ntawm Microbiology, Suav Academy ntawm Sciences. Qhov no tsis tsuas yog ua kom muaj kev ntseeg siab thiab kev nyab xeeb ntawm lub tuam txhab cov peev txheej, tab sis kuj tseem muab kev tshawb fawb hauv paus rau kev ruaj ntseg thiab kev tswj hwm ntawm cov khoom.
● Txhawm rau kom ntseeg tau tias txhua kauj ruam ntawm kev tsim khoom ua tau raws li qhov yuav tsum tau ua, peb tau tsim cov txheej txheem kev tswj hwm nruj nruj los ntawm kev ntshuam ntawm cov pob liab liab nplej extract raw cov ntaub ntawv, kev tswj cov txheej txheem ntau lawm mus rau kev xa cov khoom tiav. Lub tuam txhab xaiv ua tib zoo hauv cov txheej txheem kev yuav khoom los xyuas kom meej tias tag nrho cov khoom siv raw ua tau raws li lub teb chaws cov qauv thiab cov qauv kev lag luam thoob ntiaj teb, thiab cov khoom siv raw khoom tsis raug txiav txim siab tsis nkag mus rau hauv cov txheej txheem tsim khoom. Tsis tas li ntawd, thaum lub sij hawm tsim khoom, Guanjie Biotech txais yuav cov cuab yeej zoo tshaj plaws thiab cov cuab yeej siv los saib xyuas cov cim tseem ceeb hauv lub sijhawm tiag tiag los xyuas kom meej tias txhua kauj ruam ntawm cov txheej txheem tsim khoom yog ua tiav nyob rau hauv ib qho kev tswj tau, tsis txhob muaj teeb meem uas yuav cuam tshuam rau qhov zoo ntawm cov khoom. Tuam Tshoj liab poov xab nplej extract hmoov. Hauv particular, lub Hoobkas tshuaj xyuas cov khoom loj. Xws li monascus liab hmoov lag luam wholesale yog tshwj xeeb tshaj yog nruj, thiab cov khoom tsis tsim nyog yuav tsis nkag mus rau hauv lub lag luam, ua kom muaj kev nyab xeeb thiab ua tau zoo ntawm txhua pawg ntawm cov khoom.
● Tsis tas li ntawd, peb kuj tau tsim ib qho kev ua qauv zoo, qhov twg tag nrho cov khoom siv raw thiab cov khoom tiav raug kuaj thiab khaws cia zoo. Xws li ib tug sampling mechanism muab lub hauv paus tseem ceeb rau cov khoom tom ntej traceability. Yog tias qhov teeb meem zoo tau pom nyob rau txhua theem yav tom ntej, lub tuam txhab tuaj yeem khaws cov qauv ntsuas sai sai los txiav txim qhov ua rau ntawm qhov teeb meem thiab taug qab nws rov qab mus rau qhov tshwj xeeb batch thiab lub sijhawm ntawm kev tsim khoom.
● Guanjie Biotech yog ib qho ntawm cov poov xab liab nplej extract hmoov manufacturers. Peb qhov chaw tsim khoom kuj ua tau raws li cov qauv siab thiab tau nruab nrog Chav Kawm 100, 000 chav huv. Kev huv huv ntawm huab cua hauv peb qhov chaw tsim khoom ua tau raws li cov qauv tshuaj-qib. Qhov siab ntawm kev huv hauv chav huv huv txhais tau tias pebLiab Yeast Rice Powdercov khoom tsis tas yuav cia siab rau irradiation kom tsis muaj menyuam thaum lub sijhawm tsim khoom, thiab tseem muaj peev xwm ua tau raws li microbiological specifications.

Cov khoom tsim nyog

Peb lub Hoobkas:

Daim ntawv pov thawj
Peb tau txais NON-GMO los ntawm Pony Test International Group. Thiab peb tau txais ntawv pov thawj txog HALAAL, ISO 9001, ISO 22000, Kosher, PAHS, SC thiab lwm yam.

Pob & Warehouse:

Cim npe nrov: Tuam Tshoj liab poov xab hmoov hmoov manufacturers, lwm tus neeg, Hoobkas
Koj Tseem Yuav Zoo Li

















