Tsev > Cov khoom > Zaub thiab Txiv Hmab Txiv Ntoo Hmoov

Cov khoom

Qeb khoom

Cov Khoom Kawg

Tiv Tauj Peb

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Blueberry txiv hmab txiv ntoo hmoov

Lub teb chaws keeb kwm: Suav
Keeb kwm keeb kwm: txiv hmab txiv ntoo
Zog: violet tsaus nti
Daim Ntawv: hmoov zoo
Txoj Kev Kuaj: HPLC
Cov ntawv pov thawj: Halal, ISO9001, PAHS DAWB, TSIS-GMO, Kosher, SC
Lub Sij Hawm Them Nyiaj: L / C, D / A, D / P, T / T, DP thaum pom
Lub sij hawm xa tuaj: DHL, FEDEX, huab cua thauj khoom, hiav txwv
MOQ: 1kg

Xa kev nug

Hauj lwm lawm

Cov txiv hmab txiv ntoo hmoov zoo yog dab tsi?

Blueberry txiv hmab txiv ntoo hmoovyog los ntawm cov txiv hmab txiv ntoo blueberry. Nws yog cov ntshiab ntuj extract. Guanjie Biotech tsom rau cov khoom zoo bluebry bulk hmoov khoom. Peb cov khoom yog ntuj ntshiab thiab tsis muaj kev sib ntxiv. Peb muaj kev tshawb fawb ywj siab thiab kev txhim kho. Muaj 10 tus kws tshaj lij hauv pab pawg neeg tshawb fawb. Zoo siab thiab sib tw tus nqi. Txais tos rau nug nrog peb ntawminfo@gybiotech.com.

Blueberry powder

Cov txiv hmab txiv ntoo bulle hmoov yog qhov muaj cov khoom noj muaj suab nrov dua hauv cov txiaj ntsig kev noj qab haus huv thiab cov khoom qab zib tshwj xeeb-tart. Ntxiv rau nws cov ntawv thov ua noj, cov hmoov nplej bluiny txiv hmab txiv ntoo hmoov kuj tseem siv rau ntawm cov tshuaj pleev ib ce thiab lwm yam khoom noj qab haus huv.

Coa

Yam	Kev qhia tshwj xeeb	Qho kawg	Txojkev
Cov ntaub ntawv cov khoom lag luam
Genus thiab hom tsiaj	Txhaj tshuaj tiv thaiv spp.	Ntuas	/
Ib feem ntawm cov nroj tsuag	Txiv	Ntuas	/
Lub teb chaws ntawm keeb kwm	Phiaj suav	Ntuas	/
Cov Ntaub Ntawv Txheej Txheem
Kev tshwm sim	Hmoov hmoov	Ntuas	GJ-QCS-1008
Xim	Blueberry txiv hmab txiv ntoo hmoov yog ntshav liab nplua	Ntuas	GB / T 5492-2008
Tus ntxhiab	Tus yam ntxwv	Ntuas	GB / T 5492-2008
Saj	Tus yam ntxwv	Ntuas	GB / T 5492-2008
Cov txheej txheem ntaub ntawv
Kev Drying	Txau Kom Qhuav	Ntuas	/
Cov yam ntxwv ntawm lub cev
Qhov loj me (80 mesh)	100.0% pass 80mesh	Ntuas	GB / T 5507-2008
Poob rau ziab	<5.0%	3.65%	GB / T 14769-1993
Cov ntsiab lus tshauv	<5.0%	3.42%	Aoac 942.05, 18th
Cov hlau hnyav
Tag Nrho Cov Hnyav Hlau	<10ppm	Ntuas	USP<231>, Qauv II
Xws li	<2.0ppm	Ntuas	Aoac 986.15, 18th
Pb	<2.0ppm	Ntuas	Aoac 986.15, 18th
Cd	<0.5ppm	Ntuas	Aoac 986.15, 18th
Hg	<0.5ppm	Ntuas	Aoac 971.21, 18th
Cov Khoom Noj Tshuaj Ntaus Cia
666	<0.2ppm	Ntuas	GB / T5009.19-1996
Ddt	<0.2ppm	Ntuas	GB / T5009.19-1996
Me lug
Tag Nrho Cov Phaj Suav	<10,000cfu/g	Ntuas	Aoac 990.12, 18th
Poov koob & pwm	< 1,000cfu/g	Ntuas	FDA (BAM) Tshooj 18, 8th ed.
E. coli	Tsis zoo	Tsis zoo	Aoac 997.11, 18th
Tus ntses siav	Tsis zoo	Tsis zoo	FDA (BAM) TSHOOJ 5, 8th ed.

Cov txheej txheem txheej txheem

Guanjie Biotech yog ib tug ntseeg siab zoo blueberry txiv hmab txiv ntoo hmoov chaw tsim khoom muaj ob qho tib siKhov-qhuavthiabTxau -rdCov versions kom tau txais kev pab sib txawv. Peb cov txheej txheem tsim khoom yog tsim los txhawm rau txhawm rau txhawm rau khaws cov xim ntuj, tsw qab, thiab cov zaub mov muaj txiaj ntsig ntawm blueberries, thaum ua kom zoo sib xws thiab kev nyab xeeb hauv txhua pob. Thiab ob txoj hauv kev muaj cov txiaj ntsig hauv qab no.

● Cov khoom noj khoom noj khoom noj khoom haus (tshwj xeeb tshaj yog kom khov-qhuav hmoov)

Nauv-kom qhuav preserves txog li 95% ntawm thawj cov as-ham uas pom muaj nyob hauv cov Blueberries tshiab, suav nrog inehocyanins, vitamin C, Fiber, thiab Polyphenols. Qhov no ua rau cov txiv hmab txiv ntoo khov hlais cov txiv hmab txiv ntoo hmoov zoo tagnrho rau cov tshuaj noj qab haus huv thiab cov kev tswj hwm uas muaj kev ncaj ncees.

● Cov qhabnias tsw thiab xim

Ob txoj kev ziab ua kom muaj cov xim ntuj thiab aroma ntawm blueberries. Khov qhuav-qhuav cov hmoov khaws cia ib qho kev sib sib zog nqus, cov txiv hmab txiv ntoo sib xyaw cov hmoov av, thaum cov tshuaj tsuag ua kom haum rau cov zaub mov, cov dej khov, thiab cov xim nyoos.

Produceled solubility zoo heev thiab versatility

Txau-mried blueberry hmoov muaj zoo rau cov dej solubility thiab dispersibility, ua rau nws yooj yim rau kev sib xyaw ua ke, smoothies, flavored dej, thiab bakery sib xyaw. Khov-qhuav hmoov kuj tau txais kev txhawb nqa sai thiab yog qhov tsim nyog rau cov ntsiav tshuaj, tsiav tshuaj, thiab rov ua yeeb yam.

● Ntaub ntawv lo huv thiab tsis muaj kev sib ntxiv

Guanjie Biotech Biotech txiv hmab txiv ntoo hmoov cov khoom lag luam tsis muaj cov xim tsis muaj xim, tsw qab, tshwj tsis yog muaj nyob hauv cov tshuaj tsuag-. Qhov no ua tau raws li cov neeg tau txais kev pab siv rau cov ntawv kom huv, khoom siv ntuj.

● Txee stability thiab yooj yim

Ob cov txiv hmab txiv ntoo cov txiv hmab txiv ntoo hmoov av yog lub teeb ci, kev cog lus, thiab muaj cov ntsiab lus noo noo, ua rau lawv muaj lub txee qis dua. Lawv yooj yim rau khw, thauj, thiab siv dua li cov txiv hmab txiv ntoo tshiab, uas tsis muaj tub yees xav tau.

● Kev cai kev cai muaj

Guanjie Biotech muab cov kev xaiv kev cai rau particle, kev siv xim xim, ceev ntom, thiab solubility kom tau raws li kev ua lag luam sib txawv. Cov neeg siv khoom tuaj yeem xaiv nruab nrab-qhuav rau cov potency lossis tshuaj tsuag-qhuav rau kev lag luam hauv kev lag luam loj.

Cov khoom tseem ceeb:

● anthocyanins (anthocyanin)

Anthocyanin yog ib qho tseem ceeb heev cog cov dej-soluble cov xim, uas yog rau lub ntuj tiv thaiv kev laus, kev tshawb nrhiav pom tias muaj kev sib xyaw siab txog 15 yam. Hom sib txawv ntawm cov blueberries hauv antebyanin cov ntsiab lus tsis zoo ib yam, tab sis feem ntau cov ntsiab lus siab. US Department of Agriculture Center (NHRCA) Cov Khoom Noj Tib Neeg

Tag nrho thiab cov organic acids

Feem ntau ntawm cov organic acids hauvBlueberry txiv hmab txiv ntoo hmoovyog citric acid, thaum lwm tus yog cov acid uresolic acid, quinic acid, malic acid thiab lwm yam organic acids. Ntawm lawv, ursolic acid, tseem hu ua ursolic acid, yog PentacyClic triterfenoid nrog ntau yam kev ua ub no roj ntsha.

● Phenolic Acid

Blueberry muaj ntau cov phenholog acid yog ib qho ntawm cov acid

● Rosewood Astragalus

Thawj zaug pom hauv Rosewood nroj tshuag thiab cais los ntawm cov kws tshawb fawb hauv assigy, tshuaj tiv thaiv kab mob ntshav qab zib, tshuaj tiv thaiv kab mob ntshav qab zib, tshwj xeeb yog kev sib ntaus sib tua mob qog noj ntshav.

Rooj mov

● Tiv thaiv cov hlab ntsha, txo cov roj cholesterol thiab qis dua ntshav qab zib

Cov tebchaw muaj nyob hauvBlueberry txiv hmab txiv ntoo hmoovUas tau tiv thaiv kab mob fungal yuav txo cov roj (cholesterol) thiab muaj cov ntshav qab zib. Hauv ib tsab xov xwm ntawm "kev kawm txog qhov kev ua kom zoo ntawm cov tshuaj ntsuab thiab cov tshuaj lom neeg tuaj yeem siv NFATORCE rau NF-κb inflarmatory txoj kev ua si hypoglyculation txoj haujlwm. Lub quinic acid derivatives thiab quercosides hauv blueberry yog ob lub ntsiab phenolic acid sib xyaw ua ke kom txhua lwm yam los ua ib qho kev ua si hypoglycemly.

● Ua kom cov enzymes retinal thiab txhim kho lub zeem muag

Vim hais tias ntawm cov antioxidant siab ntawm blueberry, Blue cov khoom noj khoom haus muaj cov khoom noj muaj haus thiab cov khoom noj khoom haus tshwj xeeb rau lub xeev banquet ntawm cov neeg muaj txiaj ntsig ntawm cov neeg. Anshocyanins nyob rau hauv Blueberries tuaj yeem ua kom cov enzymes retrinal, nqa lub qhov muag lwj, thiab txhim kho lub zeem muag. Nws lub ntsiab muaj nuj nqi yog los tiv thaiv cov microvasculature ntawm lub qhov muag, thaum nrawm nrawm dua qhov muaj peev xwm ntawm lub zog optic.Txiv hmab xiavTxiv Hmab Txiv Ntoo HmoovMuaj cov nyhuv zoo ntawm kev ua kom muaj kev sib raug zoo, glaucoma thiab lwm yam kab mob.

Hoobkas & team team:

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